Ncmeowmeow35
sarNie Oldmaid
When I stuff them in squid, i steamed them first then let it cool. I then coat it with flour and deep fry it. I like them with sticky rice and sour chili fish sauce. Oooo yum!
Oo let me know where there is a good place because I'll be there Sunday night, Monday, and Tuesday.cecilia said:Bo Chien Bo reminds me of Korean BBQ .. yum!
I'm going to Milwaukee tonight so I look forward to enjoying some Vietnamese sandwiches